DAILY MENU

Saturday, August 24, 2019

Soup of the day

Chicken Noodle soup

 

Black beans soup

 

Spring vegetable soup

Main Courses

Beef Bourguignon

 

Chicken & artichocke

 

Snapper filet a la provencal

 

Spaghetti w/sausage & spinach

Side dishes

Saffron Rice

 

Zucchini Gratin

 

 

 

 

 

 

Meat & Fish Market Specials